Bob Bob Ricard
Named after its owners, stepping into this stalwart of Upper James Street, Soho, is much like stepping into an extravagant train carriage from the 18th century complete with a “Press for champagne” button, which we can only assume existed back then. Despite the novelty – and it is quite fun – the opulent interiors at Bob Bob Ricard (think gilt and mirrors against a backdrop of blue and pink colours) really are impressive. Thankfully, so too is the food. Russian-inspired, the menu covers everything from caviar to a chicken Kiev (a proper one, mind you). The beef wellington for two, however, is the standout here. End the evening in Bobby’s Bar located in the basement. You won’t be caught for choice from the extensive wine menu or, if you’re after something stronger, there are plenty of vodka options to pore over. Dress elegant, this is the kind of place you’ll want to turn heads in.